Demel Cake
A lovely juicy walnut-chocolate cake with a thin layer of apricot jam, glazed with milk chocolate and decorated with candied violets
Storage Life
10 Days
Weight
550 g
Ingredients & Allergens
BUTTER, EGGS, milk chocolate: (sugar, cocoa content min. 38%), DRIED MILK POWDER, WHOLE MILK POWDER, cocoa butter, emulsifier: SOY LECITHIN, vanilla extract), grated WALNUT KERNELS, sugar, WHEAT FLOUR, arancini: (orange peel, glucose syrup, fructose, preservative E220 (contains SULFITES), acidifier: E330), orange juice, rum (38 vol.%), CREAM (fat content 36%), BUTTER FAT, vanillin, dark chocolate: (cocoa content min. 63%), vanilla extract, natural flowers, gum arabic, colors (E120, E132), natural flavors. Store in a dry place at room temperature and protect from heat
Allergens: butter, eggs, dried milk powder, whole milk powder, soya lecithin, walnuts, wheat flour, sulphites, cream, butter fat